Seafood Supreme

Seafood
Cook: 15 min

Seafood Supreme is a rich, creamy casserole combining shrimp, crab, lobster, and mushrooms in a savory mushroom soup base, perfect for seafood lovers and special occasions.

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Ingredients

  • 2 cans mushroom soup ⓘ
  • 1 can thawed frozen shrimp soup ⓘ
  • 1/2 cup mushrooms ⓘ
  • 4 cups seafood (crab, shrimp or lobster) ⓘ
  • salt and pepper to taste
  • paprika ⓘ

Instructions

  1. Combine all ingredients in a bowl.
  2. Place the mixture in a casserole dish.
  3. Bake at 350°F for 10 to 15 minutes.
  4. Serve hot with rice.

Nutrition & Diet Analysis (per serving)

93 kcal 5% DV
Protein Fat Carbs

Macronutrients

Protein 5.2g 10% DV
Total Fat 4.1g 5% DV
Carbs 15.8g 6% DV
Fiber 9g 32% DV
Sugar 3.1g 6% DV

Electrolytes

Sodium 9902mg 100% DV
Potassium 673.3mg 14% DV
Cholesterol 2.5mg 1% DV

Vitamins & Minerals

Vitamin A 619.8mcg 69% DV
Vitamin C 1.2mg 1% DV
Vitamin D 6.6mcg 33% DV
Calcium 66.8mg 5% DV
Iron 5.6mg 31% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

mushroom mushroom soup shrimp soup paprika salt

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