Seeded Parmesan Pull-Aparts
Cheesy, savory pull-apart bread infused with Parmesan, dill, and onion flavors, perfect for sharing at gatherings or as a delicious snack for cheese lovers.
Ingredients
Instructions
- Preheat oven to 400°F.
- Melt oleo in an 8 or 9-inch round cake pan.
- Sprinkle instant minced onions, dill seed, celery seed, and poppy seed over the melted oleo.
- Cut biscuits into fourths.
- Put Parmesan cheese into a paper sack and add a handful of biscuit pieces at a time, shaking well to cover.
- Arrange the coated biscuit pieces in the pan.
- Sprinkle the remaining cheese from the bag over the biscuits, if any.
- Bake at 400°F for 15 to 18 minutes or until golden.
- Invert onto a serving plate.
Nutrition & Diet Analysis (per serving)
374
kcal
19% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).