Senators Crab Cake

Prep: 15 min Cook: 10 min Serves: 4 Cuisine: American

Juicy crab cakes with a tangy mustard and Old Bay seasoning, perfect for seafood lovers seeking a flavorful appetizer or main dish with a crispy exterior.

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Ingredients

  • 2 Tbsp mayonnaise
  • 1 egg
  • 1 c cubed bread
  • 2 Tbsp mustard
  • 2 tsp Old Bay
  • 2 c cooked crab

Instructions

  1. Combine mayonnaise, egg, cubed bread, mustard, and Old Bay in a mixing bowl.
  2. Add cooked crab and mix until well combined.
  3. Form the mixture into patties.
  4. Fry the patties in oil until heated through and golden brown.

Nutrition & Diet Analysis (per serving)

411 kcal 21% DV
Protein Fat Carbs

Macronutrients

Protein 13.2g 26% DV
Total Fat 24.2g 31% DV
Carbs 36.9g 13% DV
Fiber 0.8g 3% DV
Sugar 0.4g 1% DV

Electrolytes

Sodium 706mg 31% DV
Potassium 342mg 7% DV
Cholesterol 96mg 32% DV

Vitamins & Minerals

Vitamin A 176.3mcg 20% DV
Vitamin C 8.6mg 10% DV
Calcium 107.5mg 8% DV
Iron 1.4mg 8% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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