Sensational Shrimp Spread
A creamy, flavorful shrimp spread with lemon, green onion, and horseradish, perfect for spreading on toasted bread or serving as an elegant appetizer.
Ingredients
Instructions
- Mix and beat cream cheese, lemon juice, chopped cooked shrimp, chopped green onion, horseradish, and white pepper until fluffy.
- Chill the shrimp spread before serving.
- Cut small round circles of hard French rolls, brush with melted butter, and toast in the oven until golden.
Tips & Substitutions
For a lighter option, consider substituting Greek yogurt for half of the cream cheese. You can also use pre-cooked shrimp to save time. If you prefer more heat, increase the horseradish. To enhance flavors, add a dash of Worcestershire sauce. Serve with a variety of dippers like crackers or vegetable sticks for a fun presentation, similar to Tiny Tuna Pizzas.
Serving Suggestions
Serve the shrimp spread with toasted rounds of French rolls or as a filling for mini sandwiches. It pairs beautifully with a crisp green salad or alongside a platter of fresh vegetables for a colorful appetizer. For a delightful seafood-themed gathering, consider also serving Nancy'S Crab Pate.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3 days. If the spread thickens, mix in a little lemon juice before serving to restore its creamy texture. This shrimp spread does not freeze well due to the cream cheese base, so it's best enjoyed fresh.
Nutrition & Diet Analysis (per serving)
Each serving of Sensational Shrimp Spread contains roughly 79 calories, with 2g protein, 10g carbohydrates, and 4g fat. It is a good source of dietary fiber (11% of the Daily Value), iron (10% of the Daily Value), and vitamin C (10% of the Daily Value). It also contributes 3g of dietary fiber toward your daily target.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use frozen shrimp for this recipe?
Yes, you can use frozen shrimp! Just ensure to thaw them properly in the refrigerator or under cool water before cooking. Cooked frozen shrimp can be a convenient option, but make sure to chop them into small pieces for an even distribution in the spread.
How spicy is this shrimp spread?
The spiciness of this shrimp spread primarily comes from the horseradish. You can adjust the amount to suit your taste. For a milder version, start with 1 tablespoon and gradually add more if you prefer extra heat. It’s a great way to customize the flavor profile to your liking.
What can I serve with the shrimp spread?
This shrimp spread is versatile and pairs well with various dippers. Consider serving it with toasted baguette slices, crackers, or veggie sticks like celery and bell peppers. It also complements drinks like a crisp white wine or a light beer, making it perfect for gatherings or parties.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).