Sherry Casserole

Name: Sherry Casserole
Prep time: 15 min
Cook time: 1 h 30 min
Yield: 8 servings
Cuisine: American
Ingredients: 8 chicken breasts; 2 cans cream of mushroom soup; 1 tsp poultry seasoning; 1 tsp salt; 3/4 cup sherry; 1 (8 oz) container reduced fat sour cream; 1 can sliced mushrooms

Chicken Dairy

Prep: 15 min Cook: 90 min Serves: 8 Cuisine: American

A hearty chicken casserole featuring tender breasts in a creamy sherry mushroom sauce, perfect for comforting family dinners or special gatherings.

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Ingredients

8 chicken breasts ⓘ
2 cans cream of mushroom soup ⓘ
1 tsp poultry seasoning ⓘ
1 tsp salt ⓘ
3/4 cup sherry ⓘ
1 (8 oz) container reduced fat sour cream
1 can sliced mushrooms ⓘ

Instructions

Mix all ingredients except the chicken breasts in a bowl. If desired, add 1/2 cup milk to thin the mixture.
Place the chicken breasts in a baking pan.
Pour the prepared mixture over the chicken breasts.
Sprinkle with paprika on top.
Bake uncovered at 350°F for 1.5 hours.

Nutrition & Diet Analysis (per serving)

157 kcal 8% DV

Protein Fat Carbs

Macronutrients

Protein 9.4g 19% DV

Total Fat 5.2g 7% DV

Carbs 22.3g 8% DV

Fiber 3.1g 11% DV

Sugar 1.5g 3% DV

Electrolytes

Sodium 9753.5mg 100% DV

Potassium 350mg 7% DV

Cholesterol 18.5mg 6% DV

Vitamins & Minerals

Vitamin A 59mcg 7% DV

Vitamin C 3.6mg 4% DV

Vitamin D 6.7mcg 33% DV

Calcium 294.5mg 23% DV

Iron 9.3mg 52% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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