Shrimp-Crab Dip
A creamy, flavorful seafood dip featuring shrimp or crab meat, combined with tangy mayonnaise, green onions, and zesty horseradish. Perfect for parties, gatherings, or as a savory appetizer, it offers a delightful blend of richness and spice that appeals to seafood lovers and dip enthusiasts alike.
Ingredients
Instructions
- Gradually blend milk and softened cream cheese with a mixer.
- Mix in mayonnaise, chopped green onions, prepared horseradish, red pepper sauce, and Worcestershire sauce.
- Stir in tiny shrimp or crab meat.
- Cover and refrigerate for at least one hour before serving.
Nutrition & Diet Analysis (per serving)
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).