Shrimp Cucumber Spread
A fresh, creamy shrimp and cucumber spread with a hint of spice, perfect for entertaining or light snacking, pairing well with crackers and fresh vegetables.
Ingredients
Instructions
- Mix together all ingredients until well blended.
- Chill the mixture.
- Serve with assorted crackers.
Tips & Substitutions
For a lighter version, consider using Greek yogurt instead of salad dressing, or swap cream cheese for a reduced-fat alternative. If you don't have shrimp, flaked canned tuna can be a great substitute. Make sure to finely chop the cucumber to ensure a smooth blend. For added flavor, a dash of lemon juice or dill can enhance the taste of this spread. You might also enjoy it alongside Broiled Tuna Balls.
Serving Suggestions
This shrimp cucumber spread is perfect for entertaining and pairs beautifully with assorted crackers or toasted baguette slices. Consider serving it alongside a fresh green salad or a platter of vegetables for a delightful appetizer. For a seafood-themed gathering, it complements dishes like Elegant Lobster Or Shrimp Casserole well.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3 days. To maintain the best texture, avoid freezing the spread as it may alter the consistency. When ready to serve again, simply take it out of the fridge and allow it to sit at room temperature for about 15 minutes before serving to soften slightly.
Nutrition & Diet Analysis (per serving)
Each serving of Shrimp Cucumber Spread contains roughly 68 calories, with 3g protein, 2g carbohydrates, and 6g fat.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this spread ahead of time?
Yes, this shrimp cucumber spread can be prepared a day in advance. Just mix all the ingredients, chill it in the refrigerator, and serve it the next day. This allows the flavors to meld beautifully, enhancing the overall taste.
What can I use instead of cream cheese?
If you're looking for a healthier option, you can substitute cream cheese with Greek yogurt or a dairy-free cream cheese alternative. This will keep the spread creamy while reducing the fat content, making it a great option for a lighter snack.
Is this recipe suitable for a seafood allergy?
This recipe contains shrimp, making it unsuitable for those with shellfish allergies. However, you can easily modify it by using canned tuna or a plant-based seafood substitute to create a similar dish that is safer for allergy sufferers.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).