Shrimp Dijon
A flavorful shrimp dish featuring a tangy Dijon marinade with dill and chives, perfect for entertaining or a light, elegant meal. It pairs well with salads or crusty bread.
Ingredients
Instructions
- Prepare the marinade by mixing white wine vinegar, chopped chives, dill weed, allspice, and sliced onion rings.
- Cook the large shrimp by boiling for 1 minute.
- Combine the cooked shrimp with the marinade and chill for 24 hours before serving.
Nutrition & Diet Analysis (per serving)
399
kcal
20% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).