Simple Apple Pie
A classic apple pie featuring tender sliced apples, warm spices, and a flaky pastry crust, perfect for cozy gatherings and dessert lovers alike.
Ingredients
Instructions
- Combine flour, cream cheese, and margarine in a bowl, working into a smooth pastry.
- Put the pastry into the refrigerator for 15 minutes.
- Peel and slice the apples.
- Roll out the pastry on a well-floured surface.
- Place the pastry into a baking pan.
- Neatly arrange the apple slices on top of the pastry.
- Sprinkle the apples with sugar, cinnamon, allspice, and nutmeg.
- Cut the butter into bits and evenly distribute on top of the apples and spices.
- Bake in a preheated oven at 350°F (175°C) for 30 minutes.
Nutrition & Diet Analysis (per serving)
844
kcal
42% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).