Simple Cobbler

Prep: 10 min Cook: 55 min Cuisine: American

A warm, comforting cobbler with a moist cake-like topping that pairs beautifully with fruit filling, perfect for family dessert or casual gatherings.

Be the first to rate this recipe

Ingredients

  • 1 cup flour
  • 1 cup sugar
  • 1 cup milk
  • 1/2 stick melted butter
  • 2 teaspoons baking powder

Instructions

  1. Mix all ingredients, except the pie filling.
  2. Pour the batter into a casserole dish.
  3. Add the pie filling, pouring it into the middle of the batter without stirring.
  4. Bake at 350°F for 50 to 60 minutes until golden and cooked through.

Nutrition & Diet Analysis (per serving)

456 kcal 23% DV
Protein Fat Carbs

Macronutrients

Protein 4.7g 9% DV
Total Fat 28.1g 36% DV
Carbs 49.9g 18% DV
Fiber 1.9g 7% DV
Sugar 11.6g 23% DV

Electrolytes

Sodium 2732.5mg 100% DV
Potassium 157mg 3% DV
Cholesterol 76.5mg 26% DV

Vitamins & Minerals

Vitamin A 47mcg 5% DV
Vitamin C 12.9mg 14% DV
Vitamin D 0.4mcg 2% DV
Calcium 1581.3mg 100% DV
Iron 5.6mg 31% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

American recipes → Vegetarian recipes → Dairy recipes → All recipes →