Simple S'More Pie
Ingredients
- Crust ⓘ
- 1 1/2 cups graham cracker crumbs (about 12 crackers processed to crumbs) ⓘ
- 6 tablespoons unsalted butter, melted and cooled ⓘ
- 2 tablespoons sugar
- Filling ⓘ
- 1 cup heavy cream ⓘ
- 8 ounces semisweet chocolate, chopped (I have used semisweet chocolate chips) ⓘ
- 3 large eggs ⓘ
- 1 teaspoon vanilla ⓘ
- 2 cups mini marshmallows ⓘ
Instructions
- Melt butter and let cool for the pie crust. Preheat oven to 350°F.
- To make crust: Combine, cracker crumbs, cooled butter and sugar in a bowl. Mix well and transfer to a 9-inch pie plate. Press evenly over the bottom and sides of plate.
- Bake pie shell until firm about 10 minutes. Cool completely on a wire rack.
- For filling: Bring cream to a boil over medium-high heat.
- Place chocolate in a bowl; pour cream on top. Let sit for 5 minutes, then stir until smooth.
- Whisk in eggs and vanilla.
- Pour chocolate mixture into crust.
- Bake until set, about 25 minutes. Cool on a rack.
- Just before serving, preheat broiler to high. Set an oven rack 5 inches from heat source.
- Spread marshmallows over top of pie. Broil until toasted WATCH CAREFULLY to prevent scorching - only takes about 20-30 SECONDS.
Nutrition & Diet Analysis (per serving)
946
kcal
47% DV
Protein
Fat
Carbs
Diet fit
High-fiber
Contains
Milk
Egg
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).