Simply Apple
A comforting apple dessert with buttery custard, sweet cinnamon, and golden crust—perfect for family gatherings or a cozy evening treat.
Ingredients
Instructions
- Grease a pie plate.
- Fill it two‑thirds full with sliced, peeled apples.
- Sprinkle 1 tablespoon of sugar and 1 teaspoon of cinnamon over the apples.
- In a small bowl, whisk together 3/4 cup melted margarine, 3/4 cup sugar, 1 cup flour, 1 egg, 1/2 teaspoon baking powder, and a pinch of salt.
- Pour the batter over the apples.
- Bake at 350°F (175°C) for 45 minutes until golden brown.
Nutrition & Diet Analysis (per serving)
662
kcal
33% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).