Sirloin Kabobs
Sirloin Kabobs are a savory and hearty dish featuring tender cubes of sirloin, smoky bacon, and earthy mushroom caps, all marinated in Italian dressing for enhanced flavor. Perfect for outdoor grilling, they appeal to meat lovers and those seeking a flavorful, crowd-pleasing barbecue option.
Ingredients
Instructions
- Cut bacon into 1 1/2-inch squares.
- Thread skewers with sirloin cubes, bacon squares, and mushroom caps.
- Repeat until skewers are full.
- Marinate the skewers in Italian dressing for 2 to 3 hours at room temperature, turning frequently.
- Cook over charcoal grill to desired doneness.
Nutrition & Diet Analysis (per serving)
248
kcal
12% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).