Skillet Corned Beef Hash
A hearty and savory skillet dish featuring crispy potatoes, seasoned beef, and aromatic herbs, perfect for breakfast or a comforting meal for meat lovers.
Ingredients
Instructions
- Fry potatoes and onion in hot oil until browned.
- Drain oil. Add sage and black pepper; stir.
- Add broken corned beef and cook until heated through.
Nutrition & Diet Analysis (per serving)
727
kcal
36% DV
Protein
Fat
Carbs
Diet fit
High-fiber
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).