Texas Hot Hash
A hearty Texan dish featuring seasoned ground beef, rice, and fresh vegetables, simmered in a flavorful tomato-based sauce, perfect for a comforting family meal.
Ingredients
Instructions
- Combine cooked ground beef, sliced onion, chopped green pepper, and crushed garlic in a large skillet.
- Cook over medium heat for 15 minutes.
- Add canned tomatoes with juice, cooked rice, chili powder, salt, pepper, and tomato puree; mix well.
- Simmer for 10 minutes.
Tips & Substitutions
For added flavor, consider sautéing the onion and garlic until translucent before adding the beef. You can substitute ground turkey or chicken for a lighter option. If you prefer a spicier dish, add diced jalapeños or cayenne pepper. Using leftover rice from previous meals can save time, and it works perfectly in this Texas Hot Hash.
Serving Suggestions
Serve Texas Hot Hash with warm cornbread or over a bed of fresh greens for a hearty meal. It pairs beautifully with Scalloped Potato-Hamburger Casserole for a comforting dinner. You can also top it with shredded cheese or a dollop of sour cream for extra richness.
Storage & Reheating
Store leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, place in a skillet over medium heat, stirring occasionally, until warmed through, or microwave in a covered dish for 2-3 minutes. This dish also freezes well for up to 3 months; just thaw before reheating.
Nutrition & Diet Analysis (per serving)
Each serving of Texas Hot Hash contains roughly 180 calories, with 8g protein, 37g carbohydrates, and 3g fat. It is an excellent source of vitamin C (78% of the Daily Value), vitamin A (34% of the Daily Value), and dietary fiber (33% of the Daily Value), and a good source of protein and calcium. Note that it is relatively high in sodium, at 2383mg per serving (104% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use fresh tomatoes instead of canned?
Yes, you can use fresh tomatoes! About 3 medium-sized tomatoes should work well. Make sure to peel and chop them, and you may need to add a bit of water to achieve the right consistency.
Is there a vegetarian version of this dish?
Absolutely! Substitute the ground beef with a mix of black beans and lentils, and use vegetable broth instead of the tomato puree for a delicious vegetarian Texas Hot Hash. Add more veggies like zucchini or corn for extra flavor.
What can I serve with Texas Hot Hash?
This dish is versatile! Serve it with crusty bread or tortillas to soak up the juices, or pair it with a simple salad for a lighter meal. It also goes well with a side of steamed vegetables for a complete dinner.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).