Slaw From Samoa

Name: Slaw From Samoa
Yield: 4 servings
Ingredients: Slaw; 4 cups cabbage, shredded; 8 stuffed olives, sliced; 1/4 bunch watercress; 1 tablespoon chopped pimiento; 1/4 cup chopped green pepper; Dressing; 1 teaspoon salt; 1/4 teaspoon pepper; 1/2 teaspoon dry mustard; 1 tablespoon celery seed; 2 tablespoons sugar; 3 tablespoons salad oil

Vegan Vegetarian

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Ingredients

Slaw ⓘ
4 cups cabbage, shredded ⓘ
8 stuffed olives, sliced ⓘ
1/4 bunch watercress ⓘ
1 tablespoon chopped pimiento ⓘ
1/4 cup chopped green pepper ⓘ
Dressing ⓘ
1 teaspoon salt ⓘ
1/4 teaspoon pepper ⓘ
1/2 teaspoon dry mustard ⓘ
1 tablespoon celery seed
2 tablespoons sugar ⓘ
3 tablespoons salad oil ⓘ

Instructions

Combine slaw ingredients in a large bowl.
Cover and chill.
Place dressing ingredients in a jar.
Cover.
When ready to serve, shake jar well to combine ingredients.
Pour dressing over slaw and toss to mix.

Nutrition & Diet Analysis (per serving)

360 kcal 18% DV

Protein Fat Carbs

Macronutrients

Protein 5.8g 12% DV

Total Fat 26.1g 33% DV

Carbs 28g 10% DV

Fiber 4.7g 17% DV

Sugar 12.4g 25% DV

Electrolytes

Sodium 10925.5mg 100% DV

Potassium 572.3mg 12% DV

Cholesterol 14.8mg 5% DV

Vitamins & Minerals

Vitamin A 134mcg 15% DV

Vitamin C 71.1mg 79% DV

Vitamin D 0.2mcg 1% DV

Calcium 136.3mg 10% DV

Iron 1.6mg 9% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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