Snack Mix(Big Batch)

Cook: 60 min Cuisine: American

A savory, crunchy snack mix featuring cereal, pretzels, and salted peanuts coated in a buttery, Worcestershire-flavored glaze—perfect for parties, gatherings, or anytime snacking.

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Ingredients

  • 2 sticks butter or margarine
  • 8 Tbsp Worcestershire sauce
  • 1 tsp garlic salt
  • 1 tsp seasoned salt
  • 12 cups cereal (Chex, Crispix, etc.)
  • 1 container salted cocktail peanuts
  • 3 cups thin pretzels

Instructions

  1. Heat oven to 250°F (120°C).
  2. Melt butter in a shallow pan.
  3. Stir in Worcestershire sauce and seasoned salt.
  4. Pour the mixture over the snack mix and stir well to coat evenly.
  5. Bake for approximately 1 hour, stirring every 15 minutes.
  6. If desired, place on absorbent towel before storing in tins.

Tips & Substitutions

For a different flavor, try adding a teaspoon of onion powder or substituting soy sauce for Worcestershire. You can use any type of cereal you have on hand, including gluten-free options. If you prefer a spicier mix, consider adding some cayenne pepper or your favorite hot sauce. Ensure everything is well-coated for even baking.

Serving Suggestions

This snack mix is perfect for game day, movie nights, or as a party appetizer. Serve it in a large bowl for sharing or package it in small bags for goody bags or lunch boxes. It pairs beautifully with Virginia Apple Pie for a delightful dessert contrast or can be enjoyed alongside savory dishes like Packsaddle Pancakes.

Storage & Reheating

Store the snack mix in an airtight container at room temperature for up to two weeks. For longer storage, consider freezing it in a sealed bag, which can keep it fresh for about three months. If you reheat it, spread it on a baking sheet and warm it in a low oven for about 10 minutes to restore its crunch.

Nutrition & Diet Analysis (per serving)

Each serving of Snack Mix(Big Batch) contains roughly 4616 calories, with 4g protein, 11g carbohydrates, and 507g fat. It is a good source of dietary fiber (10% of the Daily Value). Note that it is relatively high in sodium, at 2167mg per serving (94% of the Daily Value).

4616 kcal 100% DV
Protein Fat Carbs

Macronutrients

Protein 4.2g 8% DV
Total Fat 506.7g 100% DV
Carbs 11.1g 4% DV
Fiber 2.8g 10% DV
Sugar 2.6g 5% DV

Electrolytes

Sodium 2167.4mg 94% DV
Potassium 181.3mg 4% DV
Cholesterol 600mg 100% DV

Vitamins & Minerals

Vitamin A 0.8mcg
Vitamin C 2.7mg 3% DV
Calcium 43.9mg 3% DV
Iron 1.5mg 9% DV
Diet fit Keto-friendly
Contains Milk Peanut

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make this snack mix vegan?

Yes, you can easily make this snack mix vegan by substituting butter with a plant-based margarine and ensuring the Worcestershire sauce is vegan-friendly. Check the labels to avoid any animal-derived ingredients.

What types of cereal can I use?

You can use any type of cereal, including Chex, Crispix, or even granola. Just ensure the total amount is around 12 cups. Mixing different textures and flavors can add variety to your snack mix.

How can I make this recipe gluten-free?

To make this snack mix gluten-free, use certified gluten-free cereals and pretzels. Many brands offer gluten-free options that taste great and maintain the crunchiness of the mix.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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