Snitz Pie
Snitz Pie is a comforting dessert featuring tender dried apple slices infused with cinnamon and sugar, baked in a flaky pastry crust—perfect for fall gatherings and cozy family dinners.
Ingredients
Instructions
- Soak the dried apple slices in water overnight.
- Cook the soaked apples in the water until they are soft.
- Drain the cooked apples through a colander.
- Add sugar and cinnamon to the drained apples and mix well.
- Pour the apple mixture into a pastry-lined pie pan.
- Cover with the top crust and seal the edges.
- Bake at 425°F for 10 minutes.
- Reduce oven temperature to 350°F and bake for an additional 30 minutes.
Nutrition & Diet Analysis (per serving)
231
kcal
12% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).