So Good Vegetable Casserole
A hearty vegetable casserole combining broccoli, spinach, peas, and cheesy goodness, topped with stuffing mix. Perfect for family dinners and veggie lovers alike.
Ingredients
Instructions
- Let the frozen vegetables thaw.
- Drain and heat the vegetables.
- Add grated Velveeta cheese and a dash of red pepper to the vegetables.
- Arrange the mixture in a casserole dish.
- Sprinkle with stuffing mix on top.
- Bake in a 350°F oven until bubbly and heated through.
Nutrition & Diet Analysis (per serving)
131
kcal
7% DV
Protein
Fat
Carbs
Diet fit
Low-carb
Under 400 cal
Contains
Milk
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).