Soft And Chewy Brownies

Prep: 10 min Cook: 40 min Serves: 12 Cuisine: American

Soft and chewy brownies with rich chocolate flavor, perfect for satisfying sweet cravings and ideal for gatherings or treat-yourself moments.

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Ingredients

  • 4 squares unsweetened chocolate
  • 3/4 cup butter, softened
  • 2 cups sugar
  • 1 cup flour
  • 2 eggs
  • 1 teaspoon vanilla

Instructions

  1. Melt the unsweetened chocolate squares over very low heat.
  2. In a large bowl, mix softened butter, sugar, vanilla, and melted chocolate.
  3. Add eggs and mix well.
  4. Slowly add flour and mix until completely blended.
  5. Grease a pan and bake for 40 minutes at 350°F.

Nutrition & Diet Analysis (per serving)

561 kcal 28% DV
Protein Fat Carbs

Macronutrients

Protein 6.1g 12% DV
Total Fat 28.7g 37% DV
Carbs 55.3g 20% DV
Fiber 2g 7% DV
Sugar 9.4g 19% DV

Electrolytes

Sodium 93mg 4% DV
Potassium 303mg 6% DV
Cholesterol 146.5mg 49% DV

Vitamins & Minerals

Vitamin A 33.5mcg 4% DV
Vitamin C 9.5mg 11% DV
Vitamin D 0mcg
Calcium 109.3mg 8% DV
Iron 2mg 11% DV
Contains Milk Egg Wheat/Gluten

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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