Soft Brownies
Decadent, fudgy brownies with rich chocolate flavor and a tender crumb, perfect for satisfying sweet cravings or serving at gatherings with friends and family.
Ingredients
Instructions
- Preheat oven to 325°F.
- Combine flour, baking soda, and salt; set aside.
- Melt butter, sugar, and water; heat just to a boil.
- Remove from heat.
- Stir in vanilla and chocolate chips until mixture is smooth. Transfer to mixing bowl.
- Add eggs; beat well.
- Cool for 15 minutes.
- Gradually blend in the flour mixture.
- Spread into a greased 9 x 13-inch pan.
- Bake for 40 to 45 minutes.
Nutrition & Diet Analysis (per serving)
514
kcal
26% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).