Spaghetti Supreme

Prep: 15 min Cook: 30 min Serves: 4 Cuisine: American

Spaghetti Supreme is a hearty, comforting casserole blending savory ground beef, fresh vegetables, and creamy mushroom and tomato soups, topped with melted sharp cheese. Its rich flavors and satisfying texture make it perfect for family dinners or potlucks, offering a delicious twist on classic spaghetti dishes.

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Ingredients

  • 1 lb ground hamburger
  • 1/2 cup chopped onions
  • 1/4 cup chopped green pepper
  • 2 tablespoons shortening
  • 1 can cream of mushroom soup
  • 1 can tomato soup
  • 1 can water
  • 1 clove garlic, minced
  • 1/2 pound spaghetti

Instructions

  1. Lightly brown the ground hamburger, chopped onions, and chopped green pepper in shortening.
  2. Stir occasionally to combine and cook until vegetables are tender.
  3. Add the cream of mushroom soup, tomato soup, water, and minced garlic. Heat through.
  4. Stir in the cooked and drained spaghetti, mixing well.
  5. Transfer the mixture to a casserole dish and top with 1/2 cup of sharp cheese.
  6. Bake at 350°F for 30 minutes until cheese is melted and bubbly.

Tips & Substitutions

For a lighter dish, consider using ground turkey or chicken instead of hamburger. You can also substitute the cream of mushroom soup with a homemade version using sautéed mushrooms and broth. If you prefer more veggies, add sliced mushrooms or zucchini. To save time, use pre-cooked spaghetti. This dish pairs nicely with a side of Crunchy Sunflower Coleslaw for added crunch.

Serving Suggestions

Serve Spaghetti Supreme hot, garnished with fresh parsley or grated Parmesan cheese for added flavor. It pairs well with a simple side salad or garlic bread for a complete meal. For an extra twist, consider serving it with a side of Berlin Scalloped Potatoes to complement the hearty flavors.

Storage & Reheating

Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, simply place in the microwave until warmed through, or reheat in a preheated oven at 350°F for about 15-20 minutes, covered with foil to prevent drying out. You can also add a splash of water to maintain moisture.

Nutrition & Diet Analysis (per serving)

Each serving of Spaghetti Supreme contains roughly 1665 calories, with 35g protein, 47g carbohydrates, and 153g fat. It is an excellent source of vitamin C (87% of the Daily Value), calcium (73% of the Daily Value), and protein (70% of the Daily Value), and a good source of iron and potassium. Note that it is relatively high in sodium, at 788mg per serving (34% of the Daily Value).

1665 kcal 83% DV
Protein Fat Carbs

Macronutrients

Protein 35.1g 70% DV
Total Fat 152.5g 100% DV
Carbs 46.6g 17% DV
Fiber 3.6g 13% DV
Sugar 3.5g 7% DV

Electrolytes

Sodium 787.9mg 34% DV
Potassium 658.7mg 14% DV
Cholesterol 108.8mg 36% DV

Vitamins & Minerals

Vitamin A 275.8mcg 31% DV
Vitamin C 77.9mg 87% DV
Vitamin D 1mcg 5% DV
Calcium 942.6mg 73% DV
Iron 2.8mg 16% DV
Diet fit High-protein
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make this recipe vegetarian?

Yes, you can easily make Spaghetti Supreme vegetarian by replacing the ground hamburger with plant-based options like lentils or a meat substitute. Additionally, ensure that the soups you use are free from meat products to keep it fully vegetarian.

How can I make this dish spicy?

To add some heat to your Spaghetti Supreme, consider mixing in crushed red pepper flakes or diced jalapeños when cooking the vegetables. You can also top the dish with spicy cheese or serve with a side of hot sauce for those who enjoy a kick.

Can I freeze Spaghetti Supreme?

Yes, Spaghetti Supreme freezes well! Allow the dish to cool completely before transferring it to a freezer-safe container. It can be frozen for up to 2 months. To reheat, thaw in the refrigerator overnight and then heat in the oven or microwave until warmed through.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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