Spam Spread And Olive Mold

Prep: 15 min Cuisine: American

A savory, creamy spread with the rich flavor of Spam and tangy olives, perfect for appetizers or finger foods at gatherings, appealing to lovers of hearty, flavorful starters.

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Ingredients

  • 3 (3 oz.) cans Spam spread
  • 3 tsp. chopped pimento-stuffed olives
  • 1 Tbsp. dry mustard
  • Tabasco

Instructions

  1. Mix Spam spread with chopped pimento-stuffed olives; add dry mustard and Tabasco to taste.
  2. Pack the mixture into a gelatin mold or cup.
  3. Chill until just before serving with crackers.

Tips & Substitutions

For a smoother texture, blend the Spam spread thoroughly with the olives before adding the dry mustard and Tabasco. If you prefer a milder flavor, use less Tabasco, or substitute with a dash of Worcestershire sauce for a unique twist. Consider adding fresh herbs like parsley or dill for added freshness. This recipe can also be adapted to suit vegan recipes by using a plant-based spread.

Serving Suggestions

Serve this savory Spam spread and olive mold with a variety of crackers for a delightful appetizer. It pairs beautifully with Edith's Cole Slaw for a refreshing contrast. For a more substantial spread, consider serving it alongside Potato Pancakes (From Overrock Inn) or fresh vegetable sticks for dipping.

Storage & Reheating

Store any leftovers in an airtight container in the refrigerator for up to three days. To reheat, gently warm the spread in a microwave for about 20-30 seconds, stirring well to maintain its creamy texture. Avoid reheating multiple times to preserve flavor and quality.

Nutrition & Diet Analysis (per serving)

Each serving of Spam Spread And Olive Mold contains roughly 38 calories, with 2g protein, 1g carbohydrates, and 3g fat. Note that it is relatively high in sodium, at 476mg per serving (21% of the Daily Value).

38 kcal 2% DV
Protein Fat Carbs

Macronutrients

Protein 1.8g 4% DV
Total Fat 3.1g 4% DV
Carbs 1.2g
Fiber 0.8g 3% DV
Sugar 0.4g 1% DV

Electrolytes

Sodium 476.2mg 21% DV
Potassium 115.9mg 2% DV

Vitamins & Minerals

Vitamin A 59.6mcg 7% DV
Vitamin C 3.2mg 4% DV
Calcium 13.8mg 1% DV
Iron 0.9mg 5% DV
Diet fit Keto-friendly Under 400 cal

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make this recipe ahead of time?

Yes, this Spam spread and olive mold can be prepared a day in advance. Just ensure it is well covered and refrigerated. Allow it to sit at room temperature for a few minutes before serving to soften slightly, making it easier to spread.

What can I use instead of Spam spread?

If you're looking for alternatives, consider using a flavored cream cheese or a vegan alternative like cashew cheese. Both options will provide a creamy base while allowing you to customize the flavors to your liking.

Is this dish suitable for parties?

Absolutely! This mold makes for an eye-catching centerpiece at parties, and its unique flavor will intrigue guests. Pair it with an assortment of crackers and fresh veggies to create a vibrant appetizer platter that everyone will enjoy.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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