Spanish Avocado
A vibrant Spanish-inspired avocado salad combining fresh cherry tomatoes, olives, green chilies, and a tangy vinaigrette, perfect for light, flavorful gatherings or lunch.
Ingredients
Instructions
- Combine cherry tomatoes, drained olives, chopped onion, and chopped green chilies; set aside.
- Combine vegetable oil, vinegar, hot sauce, and garlic salt; mix well.
- Reserve 3 tablespoons of the dressing and pour the remaining over the tomato mixture; toss gently.
- Line a serving dish with lettuce, brush the avocados with the reserved dressing, and serve all on the lettuce.
Nutrition & Diet Analysis (per serving)
290
kcal
15% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).