Special Mashed Potatoes

Prep: 15 min Cook: 35 min Serves: 6 Cuisine: American

Creamy mashed potatoes blended with cream cheese, eggs, and onion create a rich, savory dish with a crispy topping of French fried onion rings. Perfect as a comforting side for family dinners or holiday gatherings, this casserole offers a delightful mix of textures and flavors that everyone will enjoy.

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Ingredients

  • mashed potatoes
  • 8 oz. cream cheese
  • 2 eggs
  • 2 Tbsp. flour
  • 1 small minced onion

Instructions

  1. Make mashed potatoes and set aside.
  2. In a mixing bowl, add cream cheese, eggs, flour, and minced onion to the mashed potatoes and mix well.
  3. Pour the mixture into a baking dish.
  4. Top with French fried onion rings.
  5. Bake at 325°F (160°C) for 35 minutes until golden and bubbly.

Nutrition & Diet Analysis (per serving)

458 kcal 23% DV
Protein Fat Carbs

Macronutrients

Protein 8.9g 18% DV
Total Fat 17.8g 23% DV
Carbs 66.1g 24% DV
Fiber 2.8g 10% DV
Sugar 2.3g 5% DV

Electrolytes

Sodium 274.3mg 12% DV
Potassium 656.5mg 14% DV
Cholesterol 87mg 29% DV

Vitamins & Minerals

Vitamin A 91.3mcg 10% DV
Vitamin C 6.9mg 8% DV
Vitamin D 0.1mcg 1% DV
Calcium 91.5mg 7% DV
Iron 2.6mg 14% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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