Spiced Almonds
Spiced almonds are a crunchy, flavorful snack featuring warm cinnamon, nutmeg, and allspice spices. The roasted almonds have a sweet and aromatic coating, making them perfect for snacking or gifting. Their bold flavors appeal to spice lovers and are ideal for parties or everyday enjoyment.
Ingredients
Instructions
- Beat the egg white until foamy.
- Add the almonds to the egg white, tossing to coat evenly.
- In a small bowl, combine sugar, cinnamon, allspice, seasoned salt, and nutmeg.
- Toss the coated almonds with the spice mixture until well coated.
- Spread the almonds on a greased baking sheet in a single layer.
- Bake at 250°F (120°C) for 1 hour, stirring occasionally if desired.
- Remove from the oven and cool completely.
- Break apart any clusters and store in an airtight container.
Nutrition & Diet Analysis (per serving)
581
kcal
29% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).