Spicy Chicken Nachos
Spicy chicken nachos feature seasoned diced chicken layered with melty cheese and jalapenos on crispy tortillas, perfect for sharing at parties or casual gatherings with bold flavors.
Ingredients
Instructions
- Combine cooked chicken, water, picante sauce, black pepper, and poultry seasoning in a saucepan and heat thoroughly.
- Lightly fry the tortillas and drain.
- Distribute equal portions of the chicken mixture on the fried tortillas and top each with a slice of Monterey Jack cheese.
- Place the prepared tortillas on a sheet pan and broil until the cheese bubbles.
- Remove the pan from the oven and cut each tortilla into fourths using a pizza cutter or large knife.
- Garnish each section with sour cream.
Nutrition & Diet Analysis (per serving)
330
kcal
17% DV
Protein
Fat
Carbs
Diet fit
High-fiber
Under 400 cal
Low-fat
Contains
Milk
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).