Spicy Tortilla Roll-Ups
Spicy Tortilla Roll-Ups are flavorful, creamy bites filled with olives, green onions, and tomatoes, perfect as appetizers or party snacks for a crowd.
Ingredients
Instructions
- Beat cream cheese in a mixing bowl until light.
- Add chopped olives, green onions, and drained tomatoes; beat well.
- Spread the mixture over tortillas and roll to enclose the filling.
- Chill for 3 to 4 hours.
- Slice into pieces and arrange on a serving platter.
Tips & Substitutions
For a spicier kick, consider adding diced jalapeños or a dash of hot sauce to the cream cheese mixture. If black olives aren't your favorite, substitute with green olives or even diced pickles for a unique twist. To make these roll-ups gluten-free, opt for corn tortillas instead of flour tortillas. Chill the roll-ups longer for a firmer texture, making them easier to slice.
Serving Suggestions
Slice the roll-ups into bite-sized pieces and serve them on a platter as a tasty appetizer for parties or game day. They pair beautifully with Avocado Cheese Dip or a refreshing salsa. Consider serving alongside a crisp salad or some Mexican Corn Muffins to create a complete meal. These roll-ups are also a great option for picnics or potlucks.
Storage & Reheating
Store any leftover roll-ups in an airtight container in the refrigerator for up to 3 days. If you want to keep them fresh longer, you can freeze them before slicing. To reheat, allow them to thaw in the fridge overnight and enjoy them cold, or let them sit at room temperature for about 30 minutes before serving.
Nutrition & Diet Analysis (per serving)
Each serving of Spicy Tortilla Roll-Ups contains roughly 144 calories, with 4g protein, 5g carbohydrates, and 12g fat. It is a good source of vitamin A (15% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make these roll-ups ahead of time?
Absolutely! These roll-ups can be made a day in advance. After rolling them up, wrap them tightly in plastic wrap and refrigerate. This allows the flavors to meld beautifully, making them even tastier when served.
What other ingredients can I add to the filling?
Feel free to customize the filling! Chopped bell peppers, shredded cheese, or even cooked and crumbled sausage can add extra flavor and texture. For a vegetarian twist, add some black beans or corn to enhance the filling without losing the Mexican flavors.
How can I make these roll-ups healthier?
To make these roll-ups healthier, use low-fat cream cheese and whole wheat tortillas. You can also add more vegetables, like spinach or grated carrots, to boost the nutritional value. This way, you enjoy a delicious appetizer while keeping it aligned with your dietary goals.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).