Spinach Savoy

VegetarianDairy
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Ingredients

  • 2 (10 oz.) pkg. chopped spinach, thawed ⓘ
  • 1/2 envelope dried onion soup ⓘ
  • 8 oz. sour cream ⓘ
  • 4 Tbsp. melted margarine ⓘ
  • 1/2 c. bread crumbs ⓘ
  • 1/4 c. grated Cheddar cheese ⓘ

Instructions

  1. Combine drained spinach, soup mix and sour cream.
  2. Put in greased casserole.
  3. Mix margarine, bread crumbs and cheese. Sprinkle on top of spinach mixture.
  4. Bake at 350° for 20 minutes.

Nutrition & Diet Analysis (per serving)

414 kcal 21% DV
Protein Fat Carbs

Macronutrients

Protein 10.9g 22% DV
Total Fat 30.5g 39% DV
Carbs 25.1g 9% DV
Fiber 1.8g 6% DV
Sugar 1.9g 4% DV

Electrolytes

Sodium 659.8mg 29% DV
Potassium 256.5mg 5% DV
Cholesterol 28.5mg 10% DV

Vitamins & Minerals

Vitamin A 221.3mcg 25% DV
Vitamin C 7.2mg 8% DV
Vitamin D 0.2mcg 1% DV
Calcium 283.5mg 22% DV
Iron 2mg 11% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

sour cream onion soup cheddar cheese margarine chopped spinach bread crumbs

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