Springtime Ways With Ham
A quick and flavorful ham dish featuring broiled slices topped with pineapple, perfect for spring gatherings or a light, sweet-savory meal.
Ingredients
Instructions
- Set oven control at broil and/or 550°F.
- Diagonally slash outer edge of fat on ham at 1-inch intervals to prevent curling.
- Place ham on a rack in a broiler pan.
- Broil 3 inches from heat for 5 minutes on each side or until light brown.
- During the last 2 minutes of broiling, arrange pineapple slices on ham and brush slices with butter.
Tips & Substitutions
To enhance the flavor of your ham, consider using a mixture of honey and mustard instead of just butter for brushing the pineapple slices. You can also add a sprinkle of brown sugar on top of the pineapple for a caramelized effect. If you prefer a less fatty cut, opt for a leaner ham slice. For an additional twist, serve it alongside a refreshing salad or roasted vegetables.
Serving Suggestions
This broiled ham pairs beautifully with sides like roasted asparagus or a light potato salad. For a complete meal, consider serving it with a fresh green salad or a side of Oh Boy Rice Dish. The sweetness of the pineapple complements the savory ham, making it a delightful centerpiece for any spring gathering.
Storage & Reheating
Store any leftover ham in an airtight container in the refrigerator for up to 3-4 days. To reheat, slice the ham and warm it gently in a skillet over low heat or in the microwave, adding a splash of pineapple juice to keep it moist. Avoid overheating to maintain its flavor and texture.
Nutrition & Diet Analysis (per serving)
Each serving of Springtime Ways With Ham contains roughly 251 calories, with 3g protein, 1g carbohydrates, and 26g fat.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use a different type of ham for this recipe?
Yes, you can use any type of ham you prefer, such as spiral-cut or smoked ham. Just adjust the cooking time according to the thickness and type of ham you choose to ensure it’s heated through without drying out.
How can I make this dish ahead of time?
To prepare this dish ahead of time, you can broil the ham and pineapple slices and then refrigerate them. When ready to serve, simply reheat in the oven or on the grill for a few minutes to warm through and caramelize the pineapple again.
What are some good sides to serve with this ham?
Great sides to complement this ham include roasted vegetables, a vibrant salad, or even a classic macaroni and cheese. For a unique pairing, try serving it with Vidalia Onion Pie Supreme for a sweet and savory contrast.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).