Spy Glass Sandwiches
Spy Glass Sandwiches are savory, creamy ham and cheese spread sandwiches with fresh green peppers and optional pimiento, perfect for quick snacks or party appetizers.
Ingredients
Instructions
- Put all the ingredients for the ham and cheese filling in a small bowl.
- Stir and mix everything well.
Tips & Substitutions
For a creamier filling, consider mixing in a bit of sour cream or Greek yogurt. If you're short on deviled ham, canned tuna or chicken can work as a substitute. Adding herbs like dill or parsley can elevate the flavor. For a unique twist, try incorporating some diced pickles or jalapeños for a kick. Make sure the cream cheese is fully softened for easy blending.
Serving Suggestions
These Spy Glass Sandwiches make a delightful snack or appetizer. Serve them with a side of crunchy vegetable sticks or a fresh salad for a light meal. Pair them with a bowl of soup, such as 13 Bean Soup, for a hearty lunch. Consider offering a selection of cheeses and meats for a charcuterie board that complements the sandwiches.
Storage & Reheating
Store any leftover filling in an airtight container in the refrigerator for up to three days. To enjoy it later, spread it on bread and toast the sandwiches in a skillet until golden brown. You can also use the filling as a dip with crackers or veggies. Always keep the mixture chilled until ready to serve.
Nutrition & Diet Analysis (per serving)
Each serving of Spy Glass Sandwiches contains roughly 116 calories, with 4g protein, 3g carbohydrates, and 10g fat. It is a good source of vitamin A (11% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make the filling ahead of time?
Absolutely! The filling can be made a day in advance. Just store it in the fridge in an airtight container. This allows the flavors to meld beautifully. When ready to serve, simply spread it on bread or crackers, and enjoy a quick and delicious snack.
What kind of bread works best for these sandwiches?
A variety of breads can be used, but soft white bread, whole grain, or even toasted baguette slices work particularly well. For a more unique option, try using pita bread or wraps for a different texture. Each choice will provide a lovely contrast to the creamy filling.
Can I freeze the sandwich filling?
Yes, the filling can be frozen! Place it in a freezer-safe container and it will keep for up to three months. Thaw it in the fridge overnight before using. This makes it easy to have a quick snack on hand whenever you crave these delicious sandwiches.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).