Stew Delight
A hearty beef stew with savory onion flavors, complemented by garlic, vinegar, and mushroom soup, perfect for comforting family dinners or gatherings.
Ingredients
Instructions
- Cut the beef stew meat into small pieces.
- Combine garlic, vinegar, sugar, onion soup mix, and cream of mushroom soup in a bowl.
- Add the mixture to the meat and mix well.
- Transfer to a baking dish and cover.
- Bake at 300°F (150°C) for 2.5 hours until the meat is tender.
Nutrition & Diet Analysis (per serving)
157
kcal
8% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).