"Sticks To The Ribs" Barbecue Sauce

Cook: 60 min Cuisine: American

A rich, tangy barbecue sauce with a sweet and savory flavor profile, perfect for ribs or chicken, suitable for grilling or oven baking.

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Ingredients

  • 1 can tomato soup
  • 1/2 cup vinegar
  • 1/2 cup brown sugar
  • 1 teaspoon salt
  • 1 teaspoon chili powder
  • 1 tablespoon soy sauce
  • 1/4 cup water

Instructions

  1. Combine all ingredients in a saucepan and mix well.
  2. Pour the sauce over ribs or chicken.
  3. Place in an oven preheated to 350°F and cook for approximately 1 hour.
  4. The sauce can also be used on the grill.

Tips & Substitutions

For a spicier kick, you can add a dash of cayenne pepper or swap chili powder for smoked paprika. If you prefer a sweeter sauce, consider increasing the brown sugar or using honey instead. This sauce also works well as a marinade, so feel free to let your ribs or chicken soak in it for a few hours before cooking for enhanced flavor.

Serving Suggestions

This barbecue sauce pairs beautifully with grilled meats and is perfect for a summer cookout. Serve with classic sides like coleslaw or cornbread for a comforting meal. It also complements dishes like Bruce'S Vegetable Casserole or Mini Dogs for a fun twist at your next gathering.

Storage & Reheating

Store any leftover sauce in an airtight container in the refrigerator for up to one week. To reheat, simply warm it in a saucepan over low heat, stirring occasionally until heated through. You can also microwave it in short intervals, but be sure to cover it to prevent splatters.

Nutrition & Diet Analysis (per serving)

Each serving of "Sticks To The Ribs" Barbecue Sauce contains roughly 224 calories, with 3g protein, 50g carbohydrates, and 0g fat. Note that it is relatively high in sodium, at 3000mg per serving (130% of the Daily Value).

224 kcal 11% DV
Protein Fat Carbs

Macronutrients

Protein 2.8g 6% DV
Total Fat 0.3g
Carbs 49.6g 18% DV
Fiber 0.6g 2% DV
Sugar 44.6g 89% DV

Electrolytes

Sodium 3000mg 100% DV
Potassium 313.6mg 7% DV

Vitamins & Minerals

Vitamin A 18.8mcg 2% DV
Vitamin C 0.2mg
Calcium 62.7mg 5% DV
Iron 1.3mg 7% DV
Diet fit Under 400 cal Low-fat
Contains Soy

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make this barbecue sauce ahead of time?

Absolutely! This sauce can be made up to a week in advance. Just store it in the refrigerator once it has cooled completely. The flavors will meld beautifully, making it even tastier when you use it later.

Is this sauce suitable for vegan diets?

Yes, this barbecue sauce is naturally vegan since it doesn't contain any animal products. Just ensure that your soy sauce is also vegan, as some brands may include non-vegan ingredients. It's a versatile addition to vegan recipes!

What can I use this sauce for besides ribs and chicken?

This sauce is versatile and can be used on a variety of meats like pork and turkey. It also works great as a dipping sauce for appetizers, or drizzled over grilled vegetables for a delicious vegan option. Explore its potential beyond traditional barbecue!

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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