Sticks
A luscious layered dessert combining a buttery cake base with a creamy cheese topping, perfect for satisfying sweet cravings. Its rich flavors and easy preparation make it ideal for gatherings, potlucks, or family treats, offering a delightful balance of sweetness and smooth texture.
Ingredients
Instructions
- Mix together the yellow cake mix, melted margarine, and beaten egg.
- Pour the mixture into a baking dish and bake at 350°F for 40 to 45 minutes.
- Allow the cake to cool completely.
- In the meantime, beat the cream cheese, powdered sugar, eggs, and vanilla until smooth.
- Spread the cream cheese mixture evenly over the cooled cake.
- Return to the oven and bake for an additional 10 minutes if needed, or until set.
- Let it cool, then cut into squares.
- These squares freeze well for later enjoyment.
Nutrition & Diet Analysis (per serving)
728
kcal
36% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).