Belle'S Chocolate Cake

Prep: 15 min Cook: 30 min Serves: 8 Cuisine: American

Belle's Chocolate Cake offers a rich, moist flavor with a perfect balance of cocoa and cinnamon. Its tender crumb makes it ideal for celebrations or everyday indulgence, appealing to chocolate lovers and those seeking a comforting homemade dessert with a hint of spice.

Be the first to rate this recipe

Ingredients

  • 2 cups sugar
  • 2 cups flour
  • 1 stick oleo
  • 1/2 cup butter
  • 1/2 cup shortening
  • 1/2 cup water
  • 4 tablespoons cocoa
  • 2 eggs
  • 1 cup buttermilk
  • 1 teaspoon soda

Instructions

  1. In a saucepan, bring oleo, shortening, water, and cocoa to a boil.
  2. Blend in eggs and buttermilk with soda dissolved in it, then add cinnamon.
  3. Mix with dry ingredients: sugar and flour.
  4. Pour batter into a greased baking pan and bake for 25 to 30 minutes at 375°F.

Nutrition & Diet Analysis (per serving)

759 kcal 38% DV
Protein Fat Carbs

Macronutrients

Protein 12.6g 25% DV
Total Fat 41.6g 53% DV
Carbs 85.5g 31% DV
Fiber 11.2g 40% DV
Sugar 8.1g 16% DV

Electrolytes

Sodium 280.5mg 12% DV
Potassium 976.5mg 21% DV
Cholesterol 73mg 24% DV

Vitamins & Minerals

Vitamin A 39.5mcg 4% DV
Vitamin C 9.5mg 11% DV
Vitamin D 0.3mcg 2% DV
Calcium 194.5mg 15% DV
Iron 6.4mg 36% DV
Diet fit High-fiber
Contains Milk Egg Wheat/Gluten

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

American recipes → Vegetarian recipes → Dairy recipes → All recipes →