Stitt Surprise

Be the first to rate this recipe

Ingredients

  • 1 1/2 lb. ground meat
  • 1 can tomato soup
  • 1 onion, chopped
  • 1 Tbsp. A.1. sauce
  • 3 c. cooked corkscrew noodles
  • 1 small can mushrooms
  • pepper and paprika
  • 1/2 tsp. parsley
  • 1 (8 oz.) pkg. shredded cheese

Instructions

  1. Brown meat and onion in large skillet.
  2. Add soup, A.1.
  3. sauce, mushrooms, spices and parsley.
  4. Heat thoroughly.
  5. Place noodles in large casserole.
  6. Pour meat mixture onto noodles and stir.
  7. Top with cheese.
  8. Cover and bake at 350° for 20 minutes.

Nutrition & Diet Analysis (per serving)

524 kcal 26% DV
Protein Fat Carbs

Macronutrients

Protein 28.9g 58% DV
Total Fat 18.6g 24% DV
Carbs 66.8g 24% DV
Fiber 15.1g 54% DV
Sugar 7.6g 15% DV

Electrolytes

Sodium 1189mg 52% DV
Potassium 2408.5mg 51% DV
Cholesterol 23mg 8% DV

Vitamins & Minerals

Vitamin A 51.8mcg 6% DV
Vitamin C 62.1mg 69% DV
Vitamin D 6.6mcg 33% DV
Calcium 373.8mg 29% DV
Iron 18.2mg 100% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Vegetarian recipes → Dairy recipes → All recipes →