Strawberry Dessert

Prep: 15 min Cook: 30 min Serves: 12 Cuisine: American

This delightful strawberry dessert features a creamy layer of Philadelphia cream cheese and Cool Whip, complemented by a crunchy pecan crust. With fresh strawberries layered on top, it’s a refreshing treat perfect for warm weather gatherings or celebrations, sure to please both kids and adults alike.

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Ingredients

  • 1 c. pecans
  • 1 stick margarine
  • 1 c. flour
  • 1 (8 oz.) Philadelphia cream cheese
  • 1/2 box powdered sugar
  • 1 large container Cool Whip
  • 1 qt. fresh strawberries

Instructions

  1. Melt margarine.
  2. Combine 1 cup pecans and 1 cup of flour. Spread in bottom of 13 x 9-inch pan.
  3. Bake at 350° for 25 or 30 minutes.

Nutrition & Diet Analysis (per serving)

622 kcal 31% DV
Protein Fat Carbs

Macronutrients

Protein 6.9g 14% DV
Total Fat 45.6g 59% DV
Carbs 50.5g 18% DV
Fiber 3.6g 13% DV
Sugar 27.6g 55% DV

Electrolytes

Sodium 273.8mg 12% DV
Potassium 200.5mg 4% DV
Cholesterol 22.5mg 8% DV

Vitamins & Minerals

Vitamin A 76.5mcg 9% DV
Vitamin C 15mg 17% DV
Vitamin D 0.1mcg 1% DV
Calcium 44mg 3% DV
Iron 2.2mg 12% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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