String Beans With Shrimp

Name: String Beans With Shrimp
Prep time: 20 min
Yield: 4 servings
Cuisine: Mediterranean
Ingredients: 1 1/2 lb. fresh cooked string beans; 1 lb. shrimp shelled, deveined, and cooked; 1/2 tsp. basil; 1/3 cup olive oil; 1 Tbsp. lemon juice; 2 cloves garlic minced; 1/2 red onion minced; 2 Tbsp. red wine vinegar; 1/2 tsp. anchovy paste; 1/2 tsp. salt

Seafood

Prep: 20 min Serves: 4 Cuisine: Mediterranean

A vibrant, flavorful dish featuring tender string beans and succulent shrimp tossed in a tangy, garlicky vinaigrette with fresh herbs, perfect for light lunches or dinners.

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Ingredients

1 1/2 lb. fresh cooked string beans ⓘ
1 lb. shrimp shelled, deveined, and cooked ⓘ
1/2 tsp. basil ⓘ
1/3 cup olive oil
1 Tbsp. lemon juice
2 cloves garlic minced ⓘ
1/2 red onion minced ⓘ
2 Tbsp. red wine vinegar ⓘ
1/2 tsp. anchovy paste ⓘ
1/2 tsp. salt ⓘ

Instructions

Combine string beans, garlic, onion, and shrimp in a large bowl. Toss well.
Whisk together red wine vinegar, lemon juice, anchovy paste, basil, salt, and olive oil to make the dressing.
Pour the dressing over the beans and shrimp mixture and toss to coat evenly.
Cover the dish and let it stand at room temperature for one hour or refrigerate for up to 8 hours.
Serve at room temperature and enjoy!

Nutrition & Diet Analysis (per serving)

353 kcal 18% DV

Protein Fat Carbs

Macronutrients

Protein 6.7g 13% DV

Total Fat 29.6g 38% DV

Carbs 15.1g 5% DV

Fiber 1.5g 5% DV

Sugar 2.4g 5% DV

Electrolytes

Sodium 9978.8mg 100% DV

Potassium 204.3mg 4% DV

Cholesterol 31.5mg 11% DV

Vitamins & Minerals

Vitamin A 82.8mcg 9% DV

Vitamin C 6.5mg 7% DV

Vitamin D 0.1mcg

Calcium 80mg 6% DV

Iron 2mg 11% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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