Stuffed Jalapeno
Juicy jalapenos stuffed with creamy cheese and wrapped in crispy bacon, perfect as spicy appetizers for parties or game day gatherings.
Ingredients
Instructions
- Fill jalapeno peppers with cream cheese.
- Wrap each stuffed pepper with bacon.
- Bake at 350 degrees Fahrenheit for 40-45 minutes until bacon is crispy and peppers are tender.
Tips & Substitutions
For added flavor, consider mixing in spices like garlic powder or smoked paprika into the cream cheese. If you're looking for a lighter option, you can substitute the cream cheese with Greek yogurt. Instead of bacon, try prosciutto for a different twist. To ensure even cooking, try to select jalapenos of similar size. For a spicy kick, leave some seeds in the peppers.
Serving Suggestions
Serve these stuffed jalapenos as an appetizer at your next gathering or alongside a refreshing salad like Isaacson Family Potato Salad. They pair well with dipping sauces such as ranch or blue cheese. For a complete meal, consider serving them with a side of grilled vegetables or alongside dishes like Ham And Cheddar Rounds.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, place them in a preheated oven at 350 degrees Fahrenheit for about 10-15 minutes until warmed through. You can also microwave them, but the bacon may lose some crispiness, so oven reheating is preferred.
Nutrition & Diet Analysis (per serving)
Each serving of Stuffed Jalapeno contains roughly 11 calories, with 0g protein, 0g carbohydrates, and 1g fat.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make these stuffed jalapenos ahead of time?
Yes, you can prepare them a day in advance. Stuff the jalapenos and wrap them in bacon, then cover and refrigerate until you're ready to bake. Just remember to adjust the baking time slightly if they're cold from the fridge.
What can I use instead of bacon?
If you're looking for a vegetarian option, you can omit the bacon entirely or use a meat alternative like tempeh or tofu bacon. For a different flavor, consider wrapping the peppers with prosciutto or using turkey bacon.
How spicy are these stuffed jalapenos?
The spice level can vary based on the jalapenos themselves. Generally, baking tends to mellow the heat. If you prefer them milder, you can remove the seeds and membranes before stuffing. Conversely, for extra heat, leave some seeds in or use spicier varieties of peppers.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).