Succulent Sauteed Shrimp
Juicy sautéed shrimp infused with lemon, herbs, and spices, perfect for seafood lovers seeking a flavorful, quick, and elegant dish suitable for any occasion.
Ingredients
Instructions
- Shell and devein the shrimp.
- Melt butter in a skillet; add lemon juice and seasonings.
- Saute shrimp in hot herb butter over medium heat for 8 minutes or until pink, turning once.
- Serve hot, preferably on a bed of rice.
Nutrition & Diet Analysis (per serving)
489
kcal
24% DV
Protein
Fat
Carbs
Diet fit
High-fiber
Contains
Milk
Shellfish
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).