Sue'S Blueberry Delight
A nostalgic blueberry‑pineapple crumble topped with a silky cream cheese‑Cool Whip swirl—sweet, tart, and buttery, perfect for a comforting dessert or brunch crowd.
Ingredients
Instructions
- Mix Bisquick, softened butter, 1/2 cup sugar, and pecans until crumbly.
- Press the mixture into a pan, smoothing the top; no greasing needed.
- Bake at 350°F until lightly browned.
- Drain blueberries and set aside.
- In a saucepan, combine 1/2 cup sugar, cornstarch, and water; heat over medium until thickening and boiling.
- Add blueberries, boiling for one minute while stirring.
- Remove from heat, let cool slightly; the sauce should be thick.
- Whip cream cheese and Cool Whip together until smooth.
- Drain pineapple and spread a layer over the cooled crust.
- Spread half of the cream cheese topping over the pineapple.
- Add the blueberry sauce on top{}
- Spread remaining cream cheese topping over the blueberries.
- Sprinkle remaining pecans on top if desired.
- Refrigerate until chilled before serving.
Tips & Substitutions
For a twist on texture, consider adding a pinch of cinnamon to the crumb mixture or using walnuts instead of pecans. If fresh blueberries are unavailable, frozen ones can work well; just ensure they are thawed and drained properly. You can also substitute the cream cheese with Greek yogurt for a lighter option.
Serving Suggestions
This delightful dessert pairs beautifully with a scoop of vanilla ice cream or a dollop of whipped cream. It makes a fantastic addition to a summer potluck or picnic, and it can be served alongside lighter dishes such as Spinach And Grits Casserole for a balanced meal.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3 days. The dish can be enjoyed cold, but if you prefer, you can reheat individual portions in the microwave for about 20-30 seconds. Just be cautious not to overheat the creamy topping.
Nutrition & Diet Analysis (per serving)
Each serving of Sue'S Blueberry Delight contains roughly 949 calories, with 6g protein, 55g carbohydrates, and 80g fat. It is an excellent source of dietary fiber (20% of the Daily Value), and a good source of protein. It also contributes 6g of dietary fiber toward your daily target.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this dessert ahead of time?
Absolutely! Sue's Blueberry Delight can be prepared a day in advance. Just assemble it, cover it well, and refrigerate. This will allow the flavors to meld beautifully, enhancing the taste when served.
What can I use instead of Cool Whip?
If you prefer a homemade option, you can whip heavy cream with a bit of sugar until soft peaks form to replace the Cool Whip. This will give you a fresh and natural topping that complements the dish wonderfully.
Is there a way to make this recipe gluten-free?
Yes, simply substitute the Bisquick with a gluten-free baking mix. Additionally, ensure all other ingredients, like the cream cheese and toppings, are certified gluten-free to maintain a safe and delicious dessert.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).