Sugar-Free Bread Pudding

Prep: 10 min Cuisine: American

A creamy, sugar-free bread pudding with hints of vanilla, perfect for those seeking a comforting dessert without added sugars, suitable for diabetics or health-conscious eaters.

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Ingredients

  • 3 or 4 cups torn bread pieces
  • 2 packages sugar-free pudding mix
  • 4 cups milk
  • vanilla (optional)
  • butter (optional)
  • raisins (optional)

Instructions

  1. Cook the sugar-free pudding mix with milk according to the package directions. Add vanilla, butter, and raisins if desired.
  2. Tear the bread into pieces and place them in a baking dish.
  3. Pour the prepared pudding over the bread pieces, ensuring they are well soaked.
  4. Serve with Dream Whip or your favorite topping.

Nutrition & Diet Analysis (per serving)

557 kcal 28% DV
Protein Fat Carbs

Macronutrients

Protein 3.5g 7% DV
Total Fat 30.5g 39% DV
Carbs 54.7g 20% DV
Fiber 1.5g 5% DV
Sugar 31g 62% DV

Electrolytes

Sodium 164mg 7% DV
Potassium 320mg 7% DV
Cholesterol 87.3mg 29% DV

Vitamins & Minerals

Vitamin A 73.5mcg 8% DV
Vitamin C 4.9mg 5% DV
Vitamin D 0.4mcg 2% DV
Calcium 126mg 10% DV
Iron 2.3mg 13% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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