Sugar Plums

Name: Sugar Plums
Prep time: 20 min
Yield: 4 servings
Cuisine: American
Ingredients: 1 cup butter; 1 1/2 cups 10x sugar, sifted; 1/4 cup cocoa; 1/4 teaspoon almond extract; 1/2 cup chopped blanched almonds; 2 cups quaker oats; flaked or shredded coconut

Vegetarian Dairy

Prep: 20 min Cuisine: American

Sweet sugar plums with rich cocoa, toasted almonds, and coconut coating, offering a delightful treat suitable for festive occasions or as a charming gift.

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Ingredients

1 cup butter ⓘ
1 1/2 cups 10x sugar, sifted ⓘ
1/4 cup cocoa ⓘ
1/4 teaspoon almond extract ⓘ
1/2 cup chopped blanched almonds
2 cups quaker oats ⓘ
flaked or shredded coconut ⓘ

Instructions

Beat together butter and sugar until creamy.
Blend in cocoa and almond extract; mix thoroughly.
Stir in chopped blanched almonds and oats. Chill dough until stiff.
Break off pieces of dough and shape them into balls.
Roll the balls in shredded coconut; chill before serving.

Nutrition & Diet Analysis (per serving)

702 kcal 35% DV

Protein Fat Carbs

Macronutrients

Protein 15.1g 30% DV

Total Fat 54.2g 70% DV

Carbs 43.4g 16% DV

Fiber 17g 61% DV

Sugar 3.1g 6% DV

Electrolytes

Sodium 17.5mg 1% DV

Potassium 1050mg 22% DV

Cholesterol 75mg 25% DV

Vitamins & Minerals

Vitamin C 9.9mg 11% DV

Calcium 112.5mg 9% DV

Iron 6.4mg 35% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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