Sun-Drop Cola Pound Cake
A moist, flavorful pound cake infused with the citrusy sweetness of Sun-Drop cola, perfect for casual gatherings and dessert lovers seeking a unique twist on classic baking.
Ingredients
Instructions
- Cream butter and sugar until light and fluffy.
- Add eggs, one at a time, beating well after each addition.
- Gradually add flour and mix well.
- Add Sun-Drop cola and beat until combined.
- Pour batter into a prepared loaf pan.
- Bake for 1 hour and 20 minutes at 325°F until a toothpick inserted into the center comes out clean.
- Allow to cool before serving.
Tips & Substitutions
Ensure your margarine and Crisco are at room temperature for easier creaming. If you're out of lemon extract, you can substitute with an equal amount of lemon juice for a fresher flavor. For a lighter texture, sift the flour before adding it to the mixture. This cake can also be enhanced with the addition of nuts or chocolate chips if desired.
Serving Suggestions
This pound cake is delightful on its own, but it also pairs beautifully with a scoop of vanilla ice cream or a dollop of whipped cream for an indulgent dessert. Consider serving it alongside fresh fruit or with a slice of Grandma Dew'S Chocolate Pie for a delicious dessert spread. A cup of coffee or tea complements this cake well too.
Storage & Reheating
Store any leftover Sun-Drop Cola Pound Cake in an airtight container at room temperature for up to 3 days. For longer storage, wrap the cake tightly in plastic wrap and freeze it for up to 2 months. To reheat, slice and microwave briefly or warm in the oven at a low temperature until just heated through.
Nutrition & Diet Analysis (per serving)
Each serving of Sun-Drop Cola Pound Cake contains roughly 651 calories, with 9g protein, 83g carbohydrates, and 15g fat. It is an excellent source of iron (22% of the Daily Value), and a good source of protein and dietary fiber.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use a different type of soda instead of Sun-Drop?
Yes, you can substitute Sun-Drop with another citrus soda like Sprite or 7-Up for a similar flavor profile. Keep in mind that the sweetness might vary slightly, so adjust the sugar if needed.
What should I do if my cake is too dense?
If your cake turns out dense, it may be due to overmixing the batter or not properly creaming the butter and sugar. Ensure you mix just until combined after adding flour, and make sure to beat the butter and sugar until light and fluffy.
Is it possible to make this recipe gluten-free?
Absolutely! You can substitute the plain flour with a 1:1 gluten-free flour blend. Be sure to check that the other ingredients, like the soda and extracts, are gluten-free as well for a fully gluten-free cake.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).