Sunbutter Protein Bars
Ingredients
Instructions
- Spray bottom and sides of 9x12 baking pan or line with aluminum foil or parchment paper; set aside.
- In a large microwave safe bowl, place SunButter, honey and coconut oil. Heat in microwave on High for 30 seconds. Remove from microwave, add chocolate chips and stir until chips are melted and mixture is smooth.
- Add oats and dried cranberries, stir until combined.
- Spread into prepared pan. Refrigerate until hardened, about one hour. Cut into 24 bars, 1-1/2 x 3-inch size.
- Store in refrigerator or freezer.
Nutrition & Diet Analysis (per serving)
594
kcal
30% DV
Protein
Fat
Carbs
Diet fit
High-fiber
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).