Sunshine Tarts
Bright and airy sunshine tarts featuring whipped egg whites topped with fresh fruit, perfect for a light, sweet treat suitable for brunch or dessert gatherings.
Ingredients
Instructions
- Beat egg whites until stiff peaks form, gradually adding sugar.
- Add vanilla and vinegar to the beaten egg whites and gently fold in.
- Spoon the meringue mixture onto an ungreased cookie sheet in triangular mounds.
- Top the mounds with fresh fruit of your choice.
- Optionally, add lite whipped topping before serving.
Nutrition & Diet Analysis (per serving)
409
kcal
20% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).