Super Burger Wheels
Super Burger Wheels offers a hearty, cheesy pasta dish with a savory beef and tomato sauce flavor, perfect for family dinners and comfort food lovers.
Ingredients
Instructions
- Brown the ground beef; drain off excess fat.
- Add chopped onion and cook until tender.
- Stir in salt and pepper.
- Add spaghetti sauce, cover, and simmer for 5 to 10 minutes.
- Cook racing wheel macaroni for 10 minutes or until tender; drain.
- Combine macaroni and meat mixture; put in a lightly greased casserole.
- Cover and bake at 350°F for 20 minutes.
- Remove cover, top with shredded cheese.
- Bake for 5 minutes or until cheese is melted.
Tips & Substitutions
For a twist, try using ground turkey or chicken instead of beef for a lighter option. You can substitute the racing wheel macaroni with any small pasta shape you have on hand. If you're short on time, consider using pre-made spaghetti sauce to speed up the process. This dish is reminiscent of a classic Macaroni Meat Casserole, making it a comforting favorite.
Serving Suggestions
Serve Super Burger Wheels with a side salad or garlic bread for a complete meal. It pairs beautifully with a refreshing coleslaw or steamed vegetables. This dish is perfect for family gatherings and can be a fun option for game day snacks. For a heartier meal, consider serving it alongside Quick And Easy Beef Dinner recipes.
Storage & Reheating
Leftover Super Burger Wheels can be stored in an airtight container in the refrigerator for up to 3 days. To reheat, place in a microwave-safe dish and heat in 1-minute increments until warmed through, or bake in a preheated oven at 350°F for about 15 minutes, covered with foil to prevent drying out.
Nutrition & Diet Analysis (per serving)
Each serving of Super Burger Wheels contains roughly 366 calories, with 17g protein, 51g carbohydrates, and 12g fat. It is an excellent source of vitamin C (106% of the Daily Value), protein (33% of the Daily Value), and dietary fiber (29% of the Daily Value), and a good source of iron and potassium. Note that it is relatively high in sodium, at 2383mg per serving (104% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this recipe ahead of time?
Yes, you can prepare the meat mixture and cook the macaroni earlier in the day. Combine them and store in the refrigerator. When ready to serve, simply bake as directed, adding a few extra minutes to ensure it's heated through.
What can I use instead of spaghetti sauce?
If you don’t have spaghetti sauce, you can use marinara sauce, or even a homemade tomato sauce spiced with garlic and herbs. For a different flavor, try using a cheese sauce or a creamy alfredo as a base.
Can I freeze this dish?
Absolutely! You can freeze the unbaked casserole for up to 3 months. Just cover it tightly with foil or plastic wrap. To bake from frozen, add an additional 15-20 minutes to the cooking time, ensuring it’s heated thoroughly before serving.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).