Supper In A Pan
A hearty one-pan meal featuring tender pork chops simmered with potatoes, carrots, and a savory tomato soup sauce, perfect for comforting family dinners.
Ingredients
Instructions
- Brown the pork chops in a skillet and pour off the excess fat.
- Add the tomato soup, water, potatoes, carrots, and Worcestershire sauce to the skillet.
- Cover and simmer for 45 minutes until the vegetables are tender and the flavors meld.
Nutrition & Diet Analysis (per serving)
311
kcal
16% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).