Swedish Bean Bake

Cook: 90 min Cuisine: Swedish

A hearty Swedish Bean Bake combines sweet, tangy, and savory flavors with bacon and apples, perfect for comforting family dinners or casual gatherings.

Be the first to rate this recipe

Ingredients

  • 16 oz. pork and beans
  • 1 large apple, chopped
  • 1/4 cup raisins
  • 1/2 cup onions, chopped
  • 3/4 cup brown sugar
  • 1/4 cup relish
  • 1 tablespoon mustard
  • 3/4 cup catsup
  • 4 strips bacon, fried and crumbled

Instructions

  1. Combine all ingredients in a casserole dish.
  2. Cover and bake at 250°F for 1 1/2 hours or microwave for about 10 to 15 minutes.

Nutrition & Diet Analysis (per serving)

668 kcal 33% DV
Protein Fat Carbs

Macronutrients

Protein 10.2g 20% DV
Total Fat 39.9g 51% DV
Carbs 72.6g 26% DV
Fiber 2.6g 9% DV
Sugar 57.4g 100% DV

Electrolytes

Sodium 961.3mg 42% DV
Potassium 492.3mg 10% DV
Cholesterol 49.8mg 17% DV

Vitamins & Minerals

Vitamin A 156.3mcg 17% DV
Vitamin C 18.2mg 20% DV
Calcium 83.8mg 6% DV
Iron 2mg 11% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Pork recipes → All recipes →