Swedish Cinnamon Sticks

Prep: 10 min Cook: 15 min Cuisine: Swedish

Swedish Cinnamon Sticks are buttery, sweet cookies infused with warm cinnamon, perfect for satisfying a cookie craving or serving at festive gatherings.

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Ingredients

  • 1/2 cup butter
  • 1/2 cup margarine
  • 2 cups flour
  • 5 tablespoons sugar

Instructions

  1. Combine butter, margarine, and sugar in a mixing bowl.
  2. Add flour and beat until the mixture is smooth.
  3. Roll small amounts of dough into 2-inch sticks.
  4. Bake in a 350°F oven for 15 minutes.
  5. When done, roll the cookies in a cinnamon and sugar mixture.

Nutrition & Diet Analysis (per serving)

519 kcal 26% DV
Protein Fat Carbs

Macronutrients

Protein 3.1g 6% DV
Total Fat 45.5g 58% DV
Carbs 25.2g 9% DV
Fiber 1.8g 6% DV
Sugar 0.1g

Electrolytes

Sodium 166.3mg 7% DV
Potassium 93mg 2% DV
Cholesterol 75mg 25% DV

Vitamins & Minerals

Vitamin C 9.1mg 10% DV
Calcium 10.5mg 1% DV
Iron 1.3mg 7% DV
Contains Milk Wheat/Gluten

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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